Supper
Ricotta Gnocchi
$24Brown butter, sage, roasted mushrooms, parmesan
At the table
Dinner follows the season.
Familiar dishes, carefully made: market vegetables, slow braises, warm bread, and something sweet to share.
Dinner menu
Comfort, guided by the season
Our menu changes with the market. These are the dishes on our tables now; vegetarian accommodations are always available.
Supper
Herb-Roasted Chicken
$28Lemon, fingerling potatoes, haricot verts, pan jus
Firsts
Butternut Squash Soup
$12Coconut, chile oil, pepitas, chives
Dessert
Dark Chocolate Tart
$11Sea salt, olive oil, chantilly cream
Firsts
Warm Country Loaf
$7Cultured butter, rosemary salt
Firsts
Little Gem Salad
$14Green goddess, radish, toasted seeds
Supper
Cider-Braised Pork
$29Creamy polenta, glazed roots, apple mostarda
Supper
Market Fish
$31White beans, braised greens, preserved lemon
Dessert
Apple Oat Crumble
$10Brown sugar oat topping, vanilla ice cream
Please tell your server about allergies or dietary needs.
Reserve a table“The Corner Table lives up to its name. It truly feels like coming home. The food, the service, the atmosphere—all exceptional.”
★ ★ ★ ★ ★
“A neighborhood gem. The seasonal menu is always thoughtful, and the team makes you feel like family.”
★ ★ ★ ★ ★
“Cozy, welcoming, and consistently delicious. Our new favorite spot in the city.”
★ ★ ★ ★ ★